Was 2021 A Particularly Shark-y Summer on Long Island?

Over the past few years, a lot has been made of the fact that the waters around Long Island have seemed a bit “sharkier” than usual. Several videographers shared regular drone footage of the near daily feeding frenzy of sharks attacking menhaden along the south shore. As Tim Regan pointed out to me, you could actually stand on the shore and witness hungry sharks launching themselves from the water consistently throughout the summer as well - something unprecedented on Long Island. A few weeks ago, a sighting at Lido Beach marked the 20th shark confirmed near-shore at Nassau beaches this summer, which is more than triple the numbers by this time last year. All this begs the question: Are there more sharks lurking in our waters?

While an increase in shark population is likely true, the degree to which we’re seeing it play out in the media may be a bit misleading. Factors such as social media allowing each sighting to reach a greater audience and our increasingly sophisticated monitoring systems raising awareness of sharks where they had previously gone undetected may also be playing a role in the perception that sharks are patrolling the waters ever closer to our favorite beaches and in greater abundance.

This article will take a look at why we may be seeing more sharks around Long Island, the types of sharks that call our waters home, and what it actually means for our marine ecosystem. I’m fortunate enough to be collaborating with two of my favorite content creators on the subject - wildlife photographer and mate on Triton Charters, Shane Etter (@BigOleMrKanish), and East End Surf/Fly Fishing Guide/On The Water Magazine Field Editor, Tim Regan (@southforksalt). I am very grateful that both lent their content and insight to the piece!

GUEST POST: What Makes Long Island Fishing Special and How It Inspired Capt. Anthony Gucciardo (TideRunner Media, NYAngler.com) to Start His Own Business

A lot of my friends from outside of Long Island always ask… why do you fish so much? What they don’t understand is just how ingrained fishing culture is around here. Growing up on the Island, I was lucky enough to spend time on boats since I was 6 months old. I had a rod in my hands from the time I could walk, and was piloting boats before I knew how to drive a car.

Fishing happens to be in my blood. I have always felt that I took after my grandfather and great-grandfather who both shared the same passion for it that I do today. My earliest fishing memories are actually with my grandfather, who passed away when I was five. Fluke was usually the main target, but he was a different kind of angler. And even back then I learned a lot from him and cherish those memories.

The Perception of Stripers Vs. Blues: An Oral Account from Respected Long Island Anglers

Bluefish and Striped Bass are two iconic species that inhabit the waters around Long Island. They’re both top-tier predators integral to our marine ecosystem and prized targets for anglers throughout the northeast. Despite playing a similar role in the food chain, they are vastly different fish. I was lucky enough to speak with a handful of anglers that I have a lot of respect for in order to get a better idea of how blues and stripers are perceived by anglers and where the similarities and differences lie.

#NTVArtists - Made in Menhaden: How an Unassuming Baitfish Fuels NY’s Marine Ecosystem (featuring footage + photos from Tim Regan (@SouthForkSalt))

They go by many names - Bunker, Menhaden, American Sardine, Pogy (not Porgy!), Mossbunker, Bug-head, Fat-back. No matter the nomenclature, it is indisputable that these pedestrian-looking baitfish are an important cog in the machine of the marine ecosystem around Long Island. They filter our water, they are an amazing source of omega-3 proteins with a myriad of human-based uses and, perhaps most importantly, menhaden are the primary food source for a lot of our ocean’s top predators. As Paul Greenberg pointed out in his 2009 NY Times Op-Ed, “Nearly every fish a fish eater likes to eat eats menhaden”.